Bicoastal Chefs

This blog is intended to showcase the food creations of two roommates separated by an unfortunate 2,751 miles.

Friday, November 19, 2010

Magnificent Sweet Potato Coins with Bleu D'Auvergne

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Best sweet potatoes... ... ever . Seriously, you should go make these right now. These darlings, which were inspired by the smittenkitchen ,...
Sunday, November 14, 2010

Gingerbread Biscotti... No, it's not too early

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When I first saw the recipe for 'Gingerbread Biscotti', I had seriously misgivings. I knew these biscotti were going to be unbelie...
Saturday, October 30, 2010

Better Pumpkin Chocolate Chip Cookies

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Look, I love the joyofbaking.com . It is a gift to all aspiring bakers. That is, unless you are looking for the perfect pumpkin chocolate ...
Sunday, October 24, 2010

Pappa al Pomodoro

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The fall is in full swing here in southern California: temperatures are dipping all the way down into the 60s. The 60s! In other words... i...
Thursday, October 14, 2010

Crispy Fennel Salad

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I'm going to say it. I think fennel is nifty . Just look at it: The bulb and fronds (those green, whispy things on top which you can u...
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