Bicoastal Chefs

This blog is intended to showcase the food creations of two roommates separated by an unfortunate 2,751 miles.

Friday, December 24, 2010

Buckeyes, Peanut Butter Balls, and Holiday Wishes!

›
As we all know, the peanut-butter/dark chocolate combination is one of the best around, and these little treats display this truth marvelous...
Friday, December 17, 2010

The Best Roast Chicken in the History of All Time

›
I don't know what it is about roasting an entire bird... but I love it. Maybe it is because it looks like a real chicken, not some sor...
Wednesday, December 8, 2010

Stuffed shells for these long winter nights

›
While this photo may be a disaster I could not resist gushing over this completely delicious dish. I don't know about you, but in the wi...
Friday, November 19, 2010

Magnificent Sweet Potato Coins with Bleu D'Auvergne

›
Best sweet potatoes... ... ever . Seriously, you should go make these right now. These darlings, which were inspired by the smittenkitchen ,...
Sunday, November 14, 2010

Gingerbread Biscotti... No, it's not too early

›
When I first saw the recipe for 'Gingerbread Biscotti', I had seriously misgivings. I knew these biscotti were going to be unbelie...
‹
›
Home
View web version
Powered by Blogger.